Crawdads on the River

Nestled along the picturesque Sacramento River, Crawdads on the River is a standout American restaurant that masterfully marries fresh seafood with a lively Cajun twist. From the moment you arrive at 1375 Garden Hwy, the inviting aroma of spices and the sight of glistening water set the stage for an unforgettable dining experience.

The cuisine here is a celebration of riverfront freshness and robust Louisiana flavors. Signature dishes like the Seafood Simmer — a rich Creole broth bubbling with shrimp, clams, mussels, and tender cod — evoke warmth and comfort with every bite. Equally captivating are the Blackened Fish Tacos, where fresh fish meets pickled red onions, purple cabbage, fire-roasted salsa, and creamy cotija cheese for a perfect balance of smoky, tangy, and cool textures.

Start your culinary journey with starters such as the Ahi Nachos, layered with ahi tuna, ponzu, macadamia nuts, and crisp wontons, or the Crispy Fried Green Beans coated in Cajun spices and served alongside a smoky chipotle aioli dipping sauce. The Crawdads Chowder Fries, topped generously with clams in a bacon-infused chowder, adds a bold, indulgent touch that has become a local favorite.

Between the bread, you’ll find dishes bursting with both comfort and creativity. The Blat (bacon, lettuce, avocado, and tomato on Texas toast) brings luscious creaminess and crunch, while the Fish Sandwich features beer-battered cod layered with slaw, tartar sauce, and a zesty creole aioli on a brioche bun — each bite delivering a satisfying contrast of flaky fish and vibrant flavors.

Customers often praise Crawdads not just for its exquisite fare but for its warm and attentive service, paired with a welcoming atmosphere that flows from indoors to a charming outdoor seating area overlooking the river. Emily Rogers describes it as “the most beautiful place to grab some excellent seafood,” recommending a visit just before sunset for a truly breathtaking view. Gerhard Stadel echoes the sentiment with his appreciation for the “great service, great food, and great atmosphere,” highlighting the clam chowder as a must-have dish, especially with its savory bacon topping.

For those looking to indulge in true Southern comfort by the water, Crawdads on the River is the perfect destination. Whether you crave the boldness of Cajun pasta or the freshness of oysters and crawfish corn potatoes, this gem offers a dynamic menu that appeals to seafood lovers and casual diners alike. The river’s gentle breeze, paired with the vibrant plate in front of you, transforms every visit into a heartfelt celebration of flavor and place.